St Germain, Farringdon

Friday, 7 December 2007

St Germain, 89 - 90 Turnmill Street, Farringdon, London EC1M 5QU

We got the 3 course menu ... so between Muffin and I, we had: French Onion Soup and Crab & Potted Shrimp for appetisers; Roasted Halibut (with cockles, wild mushrooms, lemon and spring onion crushed potatoes, beurre blanc) and Braised Lamb Shank (pumpkin puree, mint salsa verde and red win jus) for mains; Chocolate & Hazelnut Torte and Amaretti Cheesecake for dessert.

Crab and Potted Shrimp

French Onion Soup

Roasted Halibut

Braised Lamb Shanks

Amaretti Cheesecake